Is that someone may be bringing by some bear meat for me. Bearsola anyone? i also have ostrich coming in today because i told my bus boy that he should learn to make a salami and he was all for it. so i told him to pick any type of animal meat and that we would make a salami out of it. Well, after much deliberation he came back to me with ostrich. Why didn't i ever think of that? Anyways, were gong to do ostrich with thyme. He wants to keep the seasoning simple with nice cubes of fat he said. And last but not least, Beaver. I have yet to find out whether it is even legal to have beaver meat or whether you can even hunt, cure, eat them. But i'm looking into it. A friend mentioned it to me and it peaked my interest.