tag:blogger.com,1999:blog-189030594097847725.post555387495349152576..comments2023-10-29T04:45:31.492-07:00Comments on Charcuterie Sundays: Holy cats fur!Grant van Gamerenhttp://www.blogger.com/profile/05296653270527166199noreply@blogger.comBlogger22125tag:blogger.com,1999:blog-189030594097847725.post-90459054919083859952021-08-31T11:57:47.256-07:002021-08-31T11:57:47.256-07:00My dad was diagnosed with early onset Parkinson...<br />My dad was diagnosed with early onset Parkinson's disease at 57.his symptoms were shuffling of feet,slurred speech, low volume speech, degradation of hand writing, horrible driving skills, right arm held at 45 degree angle, but now he finally free from the disease with the help of total cure from ULTIMATE LIFE CLINIC, he now walks properly and all symptoms has reversed, he had trouble Victoriahttps://www.blogger.com/profile/17780783153020141666noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-19756125970752398972019-09-21T03:11:07.780-07:002019-09-21T03:11:07.780-07:00Great post..
Freelance graphic designer in dubaiGreat post..<br /><a href="http://www.mohsin.design/about/" title="Freelance graphic designer in dubai" rel="nofollow"> Freelance graphic designer in dubai </a> Angelinahttps://www.blogger.com/profile/09992970803530380658noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-30701054950294211702018-12-09T04:50:09.337-08:002018-12-09T04:50:09.337-08:00You were simply going to squander it at any rate. ...You were simply going to squander it at any rate. Should utilize the time. Complete 2 things in the meantime. I for one utilize a scaled down trampoline amid television ads. But on the other hand I'm enthusiastic about strolling (or running) up stairs and after that strolling down. <br /><br /><a href="https://ideal-shops.com/" rel="nofollow">https://ideal-shops.com/</a><br />Syedhttps://www.blogger.com/profile/02616447591707921327noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-38273112767628307562018-08-03T04:43:11.954-07:002018-08-03T04:43:11.954-07:00Premier Diet Keto Meal replacement powders (MRP) a...<a href="http://www.wellnesstrials.com/rapid-results-keto/" rel="nofollow">Premier Diet Keto</a> Meal replacement powders (MRP) are larger serving sizes of a protein powder that provide. What makes us stop eating does not seem to be the number of calories we take in or the number of carbohydrates or protein. An average person consumes approximately 2,000 calories each day for maintaining his Anonymoushttps://www.blogger.com/profile/18101901751485440431noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-5397990736123318792014-07-24T03:55:29.409-07:002014-07-24T03:55:29.409-07:00Hi Grant,
Please give me some advice. When curing ...Hi Grant,<br />Please give me some advice. When curing Proscuitto, do you debone it before starting the curing?Anonymoushttps://www.blogger.com/profile/12860595717474645875noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-55187075053645315442013-01-29T22:15:06.006-08:002013-01-29T22:15:06.006-08:00I am glad to found such useful post. I really incr...I am glad to found such useful post. I really increased my knowledge after read your post which will be beneficial for me. <br /><a href="http://www.monarch-garments.com/cat_nehruj.asp" rel="nofollow">Nehru jacket</a>Anonymoushttps://www.blogger.com/profile/03404028137495134886noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-67594371525944062862012-01-30T17:35:45.341-08:002012-01-30T17:35:45.341-08:00why there is sooo many weird chinese post on it? b...why there is sooo many weird chinese post on it? btw, chef Grant, I'm David from charpopUnknownhttps://www.blogger.com/profile/18209186360803028029noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-749965265228553582011-09-19T13:02:06.430-07:002011-09-19T13:02:06.430-07:00Great looking new deal site with incredible offers...Great looking new deal site with incredible offers, check out TagBuy.com.JAdamshttps://www.blogger.com/profile/14851164186679375077noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-34808300745810220012011-01-11T09:39:37.379-08:002011-01-11T09:39:37.379-08:00Theblackhoof@gmail.comTheblackhoof@gmail.comGrant van Gamerenhttps://www.blogger.com/profile/05296653270527166199noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-3622885325476597042011-01-11T08:32:53.098-08:002011-01-11T08:32:53.098-08:00Can you post your email?Can you post your email?Unknownhttps://www.blogger.com/profile/10754716554135085977noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-2538471374026163642010-11-14T15:18:20.890-08:002010-11-14T15:18:20.890-08:00Hi Grant -
Help?
You might be the man to answer ...Hi Grant -<br /><br />Help?<br /><br />You might be the man to answer my duck prosciutto question - salted for 24 hours, hung for 2 weeks. <br /><br />Looked great on first slicing, Then got to the middle and hit a vein, which was bloody and drippy. Smelled like raw duck, but not bad. Could it be that the thick fat layer insulated the one side of the duck too much? The meaty-only side was prettyMariehttps://www.blogger.com/profile/13632520557553405790noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-17179651179081584002010-07-06T06:08:44.275-07:002010-07-06T06:08:44.275-07:00Hey Grant & Jen,
I'm looking to do a few ...Hey Grant & Jen,<br /><br />I'm looking to do a few days stage at the Hoof, if it's at all possible. Fresh out of GBC and feeling like their training in charcuterie and preservation methods was more than a little lacking. That plus a love of all things porcine means some time at the hoof would be awesome for me.<br /><br />If it's possible, let me know here or at zang74@gmail.comJamie Nazaroffhttps://www.blogger.com/profile/16376358875241694865noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-17197200122482131492010-06-01T10:18:33.721-07:002010-06-01T10:18:33.721-07:00Hi Grant and Jen, wondered if you would be interes...Hi Grant and Jen, wondered if you would be interested in providing the Five Takeaways of cured meats - check out www.fivetakeaways.com for more info or send me an email at fivetakeaways [at] gmail[dot]com.<br /><br />Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-53007584233713663202010-05-31T12:39:14.358-07:002010-05-31T12:39:14.358-07:00blimey mate ,that is looking a bit dicey!blimey mate ,that is looking a bit dicey!Unknownhttps://www.blogger.com/profile/03010367548093231985noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-34447720912620473152010-04-21T11:43:43.493-07:002010-04-21T11:43:43.493-07:00Hello!
I have reviewed your website mulitple ti...Hello!<br /><br /><br /><br />I have reviewed your website mulitple times and wanted to see if you have any insight or recoomendations on where to find recipes for Spanish Cured meats? Serrano Hams, Types of chorizos, cantipallos etc.<br /><br />I have been searching for some time and have not been successfull beyond a simple chorizo?<br /><br />Much appreciated!<br /><br />Cheers,Unknownhttps://www.blogger.com/profile/08055422777971198544noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-15012473585524573572010-03-31T20:21:34.934-07:002010-03-31T20:21:34.934-07:00yup were open!yup were open!Unknownhttps://www.blogger.com/profile/03908082894423068614noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-44714705409212168422010-03-30T12:28:09.119-07:002010-03-30T12:28:09.119-07:00Grant - quick question for you: Is the Black Hoof ...Grant - quick question for you: Is the Black Hoof going to be open on Friday, April 2 (Good Friday)?<br /><br />Crossing my fingers for a yes... :)Unknownhttps://www.blogger.com/profile/03258742082783417944noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-61605919247614902372010-03-27T15:34:45.810-07:002010-03-27T15:34:45.810-07:00Grant.. totally unrelated, but the tagliatelli, Ra...Grant.. totally unrelated, but the tagliatelli, Rabit Ragu that I had a few weeks ago was probably the best I've ever had. It beat my Nona's, it beat this hole in wall place in Rome that I love. I had to check your last name, and was shocked to see it didn't end with a vowel.Unknownhttps://www.blogger.com/profile/15042110561171258740noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-11841581001576867752010-03-25T14:58:44.656-07:002010-03-25T14:58:44.656-07:00no this was after eating the [scraped off] furry b...no this was after eating the [scraped off] furry bits. I was grinding only the driest meat for pemmican, and eating all the moister bits. since the growth had formed on these bits, I ate a fair amount. some parts had molded and then got dry, and these made their way into the grinder. but I have noticed no ill effects from that - either I was eating something live that was fine to eat after dryingjon whttps://www.blogger.com/profile/03418296789422616035noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-29590616864142812432010-03-25T14:51:05.947-07:002010-03-25T14:51:05.947-07:00Was it after ingesting the pemmican?Was it after ingesting the pemmican?Unknownhttps://www.blogger.com/profile/03908082894423068614noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-83310886901209810602010-03-25T14:32:13.233-07:002010-03-25T14:32:13.233-07:00I'd like to share my experience with gray fur....I'd like to share my experience with gray fur. I had a bit on some jerky and brushed it off, then ate quite a few of the affected bits. since it tasted fine and I felt fine, I blended the whole batch into pemmican and then began to throw up violently for about two hours. I have been eating it little by little with no effects, but it seems there is a threshold that is too much to digest. on jon whttps://www.blogger.com/profile/03418296789422616035noreply@blogger.comtag:blogger.com,1999:blog-189030594097847725.post-15836985674889534102010-03-24T11:33:54.756-07:002010-03-24T11:33:54.756-07:00What is that?
More importantly.. will it be edib...What is that? <br /><br />More importantly.. will it be edible once the mold is removed?<br /><br />I've found fuzzy white mold ( not hairy like that ) and fuzzy green mold spots on one of my projects.. <br /><br />toddPortland Charcuterie Projecthttps://www.blogger.com/profile/11741838890062064902noreply@blogger.com